Welcome to the world of food steamers! Food steaming is a healthy way to cook food as it preserves more nutrients than other cooking methods. Steaming also helps to keep the flavor and texture of food intact. Whether you’re new to food steaming or are looking to upgrade your existing steamer, here’s a beginner’s shopping guide to help you make the right decision.
First, consider the type of steamer you’ll need. There are two main types of steamers: electric and stovetop. Electric steamers are typically more user-friendly and come with digital controls. They’re great for busy cooks who don’t have time to monitor the cooking process. Stovetop steamers, on the other hand, are great for those who want to be more hands-on and can be used on any heat source—gas or electric.
Next, think about the size of the steamer. If you’re cooking for a large family, look for a larger steamer that can accommodate several tiers of food. However, if you’re only cooking for yourself, a smaller steamer should suffice. Additionally, look for a steamer that is easy to store and clean. Most steamers come with removable baskets and trays that make cleanup a breeze.
Finally, consider the features that you need in a steamer. Many steamers come with a timer, so you can set your food to steam for a certain amount of time. Some steamers also have adjustable settings, allowing you to choose from different levels of steam. Other features to consider include a warming function, which allows you to keep food warm after it’s cooked, and a delay start function, which lets you start cooking at a later time.
Now that you know the basics of choosing a food steamer, you can start shopping for the perfect one for your needs. With the right steamer, preparing healthy meals will be a breeze!